Scanpan Classic Bread Knife (20cm blade)
Uncompromising quality and exceptional value have made SCANPAN Classic knives a best-selling line of kitchen cutlery. Each knife is crafted from the finest grade German stainless steel. The blade is expertly ground, honed and tested. The angle is exact, uniform from bolster to tip and the curve flawlessly tapered. All blades of SCANPAN Classic Knives are Rockwell® tested to ensure that the knife if tempered and hardened to perfection. With their slip resistant ergonomic handles, SCANPAN Classic Knives provide a grip of comfort, security, and control.
This Bread Knife's serrated blade allows the baker to cut easily even through the hardest crust without crushing the loaf. Slices of bread will be neat and not torn or ragged when cut properly with this knife.
Features:
- Finest Quality German stainless steel
- Taper ground cutting edge
- Individually tested for hardness
- Danish design
- Perfectly weighted and balanced
- Ergonomic handle design
- 10 year guarantee
Measurements:
