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Affordable knives for a multitude of kitchen tasks. These great little knives have a food grade polypropylene handle with texture to give the user a non-slip gripping surface and curved design for comfortable use. The blade is 420 J2 stainless steel which makes it durable and corrosion resistant.
Perfect for cutting fruits and vegetables, the KAI Hocho has a pointed and sharp tip that allows for easy and smooth piercing. The ergonomic design of the handle, with a textured surface, ensures that the knife does not slip while in use. Serrated edge for tougher tasks like hard fruits and vegetables, bread and meat.
Features:
$7.50 NZ Wide
Free Over $150
Mon-Sat 9am to 5pm
Sunday 10am to 4pm
No interest. No fees.4 x installments over 6 weeks.
256 Lambton Quay,Level 1, Wellington